My store is out of them but right now it’s wafer rolls. They come in orange, vanilla and strawberry flavors. All of them are damn good and I end up eating the whole jar once I start eating a few of them.
A shitload of my favorite brand of protein bars, tastes just close enough to a chocolate bar that I dont feel cheated.
Also the fitness branded protein ice creams. 360 calories and I get to fuck up a whole pint watching TV?
And both of them help me hit my protein targets for the day.
Are there savory protein bars available?
Most savory protein options are like some sort of jerky.
Breakfast cereal
My wife and I both agree that it’s a dessert, not a food XD
What ones you like?
I’m a sucker for fruity pebbles (I actually prefer the malt-o-meal bag version)
anything that comes in little pieces, like toffeefe or manner.
I’m on a diet but a huge sweettooth. This helps me grab one of them as a dessert after a healthy meal.
Microwave popcorn. It’s convenient enough that I can make it easily any time, but just inconvenient enough that it doesn’t all get horked down on the first day.
I find that stove top popcorn is even less convenient (so less tempting to eat all the time), but much cheaper, and maybe tastier in some ways.
Get a ~500 g (1 lb or so?) bag of whole kernels for $3-ish, some oil that you use for cooking other stuff anyway, and salt. Heat the oil on the stove with a few kernels, then when those pop, briefly remove from heat and add more. Make sure the pot has a lid. Keep shaking it side to side to keep the popcorn from burning.
I find it adds just enough oil to taste good, but not so much that I’m eating something super awful for me. (And it’s much tastier than air popped). And I assume you could still add melted butter if you want an extra treat.
I want to get one of those movie theatre style things where the popcorn can fly out of the pot.
I have one that’s this style and I use it a lot. I got my parents this other kind though and think it works better
I always found these a pain to clean. I had both types. And it’s another single use device. I switched to a pot on the stove and never looked back. Bought a special pot that has vented holes on the side so the popcorn doesn’t steam and get chewy.
Anything remotely resembling a snack will not be left for long so we don’t keep anything.
Yep. The only way to prevent daily snacking is by not having snacks in the house.
Same here. That’s why I try to stock up on more than I think I’ll need when things go on sale.
The two types of mentalities on display:
- I’ll eat too much so I shouldn’t buy any
- I’ll eat too much so I should buy more
Or the worst one of all - more packaging. I buy some things in smaller packages to help moderate. Ritz crackers? Hell yeah, but what size sleeve will I finish? Soda, hey at least it’s diet, once it’s open I’ll finish it, so it better be in a can
real
None. If it’s here, I’m eating it. I sometimes bring some home on grocery day but it’s always gone that day.
Usually, pototo chips, chocolate covered pretzels, gummies, chocolate cover gummies.
None. If I crave for something crunchy I eat carrots or nuts. If I want to eat sweets I make my own brownies, marzipan or chocolate chip cookies. And if I really want to each chips/crisps I make my own batch.
When you say you make your own marzipan, do you start from almonds? That seems like so much work- is it significantly cheaper or better than store bought marzipan or do you just prefer to be self sufficient?
When I have time I do it from scratch but usually I end up using almond flour.
Mega chad behaviour 😎
Nuts. Many kinds of nuts - peanuts, hazelnuts, almonds, cashews… Various mixes, sometimes with dried fruits, then there’s the spiced and coated varieties
Unsalted cashew nuts and french fries. The nuts I eat as is and usually run out by the end of the week. French fries I toss into the air fryier when ever I don’t feel like cooking.
ricey crackers, they have chocolate and rice. everything one needs, besides some water…
Oh no now I need some 😛. Had totally forgotten they existed 🤤
Junk food is a metaphor for thermodynamics. Nothing lasts. if it’s in stock, then it’s eaten. So I try not to buy any. But even then I will dip strawberries in sugar.
dip strawberries in sugar
Aha, i knew it u sick mothafucka!
Girardhelli brownie mix. Not claiming it’s the best ever but it’s 100x better than the Betty Crocker or Duncan Hines crap. But there’s also the barrier of 5-10 mins prep and 25+ mins baking so it’s not instant gratification y’know?
Once you bake a pan though it’s pretty great for the next day or two. Assuming you’re not too concerned with your waistline.
Edit: Oh and a box is like $3 at Big Lots. But you do have to supply an egg and cooking oil.
Plus you can get a Costco sized box!
Realistically this is also a healthy choice because it requires effort, so time to reconsider
Potato chips/crisps!
