Kirk Tanner, the new CEO and president of Wendy’s, shared with analysts his various plans to increase company profits, including investing in digital menu boards that will have the capacity to display dynamic pricing that fluctuates throughout the day by 2025. Here's what customers need to know.
I think it’s funny how food quality is down, service quality is down, yet they still want to charge higher prices.
Like, it’s not even worth getting fast food because I don’t want to deal with the disgruntled employees who blame me for making them do their jobs.